Bernadette's Last Christmas Farm Candles

The Craftsman’s Review
Stories From America’s Workshops, Farms & Front Porches
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“My daddy said a Christmas tree only lives in a house for three weeks. I spent 40 years proving him wrong.” — Why a 74-year-old Christmas tree farmer from North Carolina is letting her last handmade candles go at a special price, before her hands make her stop for good.

Bernadette Tibbs holding a red Fraser Tree candle on her Christmas tree farm in North Carolina
Tibbs Ridge, Ashe County, North Carolina. Bernadette Tibbs has poured Christmas candles on this farm every fall since 1985. This fall was the last one.

The first Saturday after Thanksgiving, the cars start coming up the gravel road at seven in the morning. Families in boots and wool hats walk out between the rows with a saw. Bernadette Tibbs is already in the little shed by the parking lot, with the wood stove going and a shelf full of candles.

Every candle on that shelf is a piece of the farm. A Christmas tree. A pinecone. A small shaggy cow. She made all of them herself.

Bernadette is 74. She grew up on this farm, 22 acres of steep hillside in the Blue Ridge Mountains, about 30,000 Fraser firs in long rows. Her son runs the trees now. The candles were always hers.

“Daddy sold trees that went to the curb on January 2nd. I wanted to make the part of the farm that stays.”

Three weeks, and then the curb

Bernadette pouring her first candle on the farmhouse stove in 1985 while her father watches
Fall 1985. The first candle, poured on the kitchen stove. Her father thought it was a waste of good wax.

In 1985, Bernadette was 33 and helping her father bale trees for the season. One evening she asked him what happens to all those trees after Christmas.

He shrugged. “A tree only lives in a house for three weeks, Bernie. Then it goes to the curb.”

That sentence stayed with her. That same fall she melted down a box of wax on the kitchen stove and poured her first candle in the shape of one of their trees. She sold 30 of them from a card table next to the cash box. They were gone by noon.

“Daddy grew the tree for Christmas. I made the one you could keep for the rest of the year.”

The little room behind the packing shed

Bernadette trimming a small candle in her candle room, Thistle the Highland cow outside the window
The candle room. 12 by 14 feet, a wood stove, one enamel pot, and three shelves where the candles stand in rows like trees on the hill.

Her candle room is a small space behind the packing shed. A wood stove in the corner. A two-burner stove. One old enamel pot for the wax. It smells of fir, wood smoke and warm wax.

Out the window you see the rows of trees going up the hill. And somewhere between them, a big shaggy Highland cow named Thistle, keeping the grass short.

Bernadette pours from September to Thanksgiving. Each candle rests two full days before she trims it, ties on a little paper tag and a small bell, and sets it on the shelf. In 40 winters, she has made about 41,000.

“My granddaughter asked me once how many I’ve made. I told her, about one for every tree on the hill. Maybe a few more.”

Five shapes, and every one of them grew on this farm

Fraser Tree, Spiral Tree, Little Tree, Pinecone and Highland Cow candles on a windowsill
Bernadette has only ever made five shapes. She says the farm never gave her a reason for a sixth.

Bernadette never made shapes from a catalog. Each one is something she sees from her window.

  • The Fraser Tree: Four tiers, the way her father trimmed every tree by hand each July. Red or green, pointed or round — the round one is for the fuller trees at the bottom of the hill.
  • The Spiral Tree: A fresh-cut tree after it runs through the netting machine and the branches twist up tight. “That’s how every tree leaves this farm,” she says.
  • The Little Tree: A seedling. Every spring the family plants hundreds of them. It takes about ten years for one to become a Christmas tree.
  • The Pinecone: From the old white pine by the barn door, where Bernadette gathered cones as a girl of six. In cream, brown or snowy white.
  • The Highland Cow: Thistle herself. “Children walk past 30,000 Christmas trees to go see that cow,” Bernadette says. “So I made her too.”

What 40 winters taught her about a candle

A lit green Fraser Tree candle with its tag and little bell next to a coffee mug
Small enough for a windowsill or the middle of the dinner table. The bell on the string rings when you pick it up.

People who order a Tibbs Ridge candle often say the same thing: “I didn’t want to light it.” Bernadette laughs at that. She planned it that way.

  • “The Four-Tier Shear”: The ridges on every tree catch the light like real fir needles, lit or not. “It should look like Christmas even when the match is still in the box.”
  • “The Slow-Burn Soy”: She uses soy wax, not paraffin. It burns calmer and slower and doesn’t leave a black ring on the wall.
  • “The Two-Day Cure”: Every candle rests 48 hours before it is trimmed and packed. “Rush it and the scent never settles,” she says.
  • “The Keepsake Tag”: A string, a little paper tag and a bell. “Half my customers never light them. They hang the tag on the tree and keep the candle on the mantel.”

The November she couldn’t finish the pour

Bernadette’s hands pouring hot wax from an enamel pot into small candle moulds
The wax pot weighs about ten pounds when it’s full. It takes two steady hands. Bernadette’s aren’t steady anymore.

What Bernadette will miss most are the quiet mornings in November. The wood stove ticking. The smell of warm wax. The first frost on the trees outside the window, and the first full shelf of the season.

For a few years now, she has had arthritis in both hands. The wax is about 180 degrees. You have to hold the heavy pot perfectly still and pour into a mold no bigger than a coffee cup.

“Last November I set the pot down halfway through a pour. My hands just said no. I sat on that stool a long time.”

This fall she poured her last batch. Her son will keep growing the trees, but nobody in the family will pour the candles. There are 87 candles left, all five shapes together. When they are gone, there will never be another one.

“I want the farm on tables that will never see the mountain”

A family Christmas dinner with a red Fraser Tree and a Highland Cow candle on the table
A Fraser Tree and Thistle on a dinner table in Ohio. This is where Bernadette wants her last candles to end up.

For her last 87 candles, Bernadette could ask three times her price. Everyone would understand. She won’t.

Most people who would love one of her candles will never drive up a mountain road in North Carolina to cut their own tree. That is exactly who she wants to reach.

“I want a little piece of this farm on the tables of folks who will never make it up here. That was always the point.”

Bernadette doesn’t own a computer. Last winter her granddaughter Maisie, a nurse in Charlotte, posted a photo of the shed shelf. Within a week, people from Ohio, Arizona and Maine were asking how to get one. So Maisie set up the page where you can order now.

“Maisie does the computer. I pack the boxes. That’s our deal.”

While supplies last: Bernadette’s last 87 Christmas candles — Fraser Tree, Spiral Tree, Little Tree, Pinecone or Highland Cow — at her special price.

See the Last Candles

Check availability →

What families say about Bernadette’s candles

  • ★★★★★

    “I ordered the red Fraser Tree for the mantel and it smells like walking into a tree lot. My husband keeps picking it up just to hear the little bell.”

    Donna R., Columbus, OH
  • ★★★★★

    “The Highland Cow is the cutest thing in our house. My granddaughter named hers ‘Thistle Junior.’ I won’t let anyone light it.”

    Sharon M., Scottsdale, AZ
  • ★★★★★

    “They are not big, they are table candles, and that is exactly what I wanted. I put three Little Trees down the middle of our Christmas table. Beautiful.”

    Kathleen B., Portland, ME

Three questions people ask before ordering

Where can I buy Bernadette’s candles?

Only through this page. Tibbs Ridge candles are not sold on Amazon, Temu or in any store.

How long will they be available?

Only while supplies last. The last batch has been poured, and there are 87 candles left across all five shapes. Once a shape is gone, it is gone for good.

What if it’s not right for me?

You have 30 days to try it at home. If you are not happy, just send a short email and you will get your money back. No questions, no hassle.

Her father’s trees went to the curb after three weeks. Bernadette’s last candles can stay in your home long after this Christmas is over.

Check Availability

Limited stock — only 87 left from the final batch

More from people who brought the farm home

  • ★★★★★

    “I bought the pinecones in all three colors as gifts for my sisters. Packed so carefully, not one chipped. Every one of them called me the day it arrived.”

    Brenda T., Knoxville, TN
  • ★★★★★

    “We used to drive up to a tree farm in the mountains when the kids were small. When I unwrapped the Spiral Tree, I had to sit down for a minute. It smells just like those mornings.”

    Diane W., Raleigh, NC
  • ★★★★★

    “Clean burn, no smoke on the wall, and it lasted every evening through Christmas week. I went back and ordered two more before they run out.”

    Joyce P., Lexington, KY